Rūpnieciskā ķīmija

Rūpnieciskā ķīmija: 6 338 grāmatas angļu valodā. Piegāde visā Lietuvā, Latvijā un Estijā.

Rūpnieciskā ķīmija

Rāda 51-100 no 480+
1234…10
Unit Operations of Chemical Engineering (Int'l Ed)
Warren L. McCabe
€72,53-4%
€75,24
Ir noliktavā
Milady Advanced Services, Eyelashes
Milady
€54,34-4%
€56,49
Ir noliktavā
Design, Analysis, and Manufacturing of Lightweight Composite Structures
Hamid Dalir
€122,24-3%
€126,49
Ir noliktavā
Science of Ice Cream
UK) Clarke Chris (Formerly Unilever Research and Development
€41,00-4%
€42,74
Ir noliktavā
Human Nutrition
Francesco Visioli
€140,44-3%
€145,25
Ir noliktavā
Steeped
USA) Francl Michelle (Bryn Mawr College & Vatican Observatory
€19,18-5%
€20,24
Ir noliktavā
Brewing in Lincolnshire
Adam Cartwright
€19,84-8%
€21,49
Ir noliktavā
Potential Pulses
Rahul Chandora
€141,05-3%
€145,88
Ir noliktavā
Explosion Dynamics
Ali S. Rangwala
€95,25-6%
€101,50
Ir noliktavā
Introduction to the Thermodynamics of Materials
David R. Gaskell
€158,62-3%
€164,00
Ir noliktavā
Chemical Thermodynamics for Process Simulation
Jürgen Gmehling
€114,10-6%
€121,50
Ir noliktavā
Electrochemical Engineering
Thomas F. Fuller
€134,32-3%
€138,94
Ir noliktavā
Computational Drug Discovery, 2 Volumes
Vasanthanathan Poongavanam
€299,40-6%
€318,10
Ir noliktavā
Bioactive Compounds in Foods
Bookshop
€98,00-3%
€101,50
Ir noliktavā
Procedures to Investigate Foodborne Illness
International Association for Food Protection
€13,89-35%
€21,25
Ir noliktavā
Sticking Together
Steven Abbott
€25,24-5%
€26,49
Ir noliktavā
Biodynamic Wine Growing
Jean-Michel Florin
€24,56-7%
€26,50
Ir noliktavā
Brewing in Hertfordshire
Martyn Cornell
€19,84-8%
€21,49
Ir noliktavā
Brewing in Manchester and Salford
Deborah Woodman
€19,84-8%
€21,49
Ir noliktavā
Essentials of Food Chemistry
Jianquan Kan
€95,24-6%
€101,49
Ir noliktavā
Food Industry 4.0
Wayne Martindale
€47,32-4%
€49,25
Ir noliktavā
Fundamentals and Application of Atomic Force Microscopy for Food Research
Jian Zhong
€140,44-3%
€145,25
Ir noliktavā
Home Winemaking
Jack Keller
€22,20-7%
€23,99
Ir noliktavā
Introduction To Brewing And Fermentation Science
John D. Sheppard
€85,88-4%
€89,00
Ir noliktavā
Dendrobium nobile: Research and Therapeutic Applications
Jingshan Shi
€182,88-3%
€189,00
Ir noliktavā
The Story of Bass
Harry White
€19,84-8%
€21,49
Ir noliktavā
Tsukemono
Ole G. Mouritsen
€31,30-4%
€32,74
Ir noliktavā
Wild Brews
Jaega Wise
€26,92-7%
€29,00
Ir noliktavā
Brewing
UK) Hornsey Ian S (Nethergate Brewery
€34,94-4%
€36,49
Ir noliktavā
Camra's Home-Brewing Problem Solver
Erik Lars Myers
€15,72-11%
€17,74
Ir noliktavā
Dried Fruits
Cesarettin Alasalvar
€232,53-3%
€240,19
Ir noliktavā
The Dogfish Head Book
Sam Calagione
€35,17-7%
€37,75
Ir noliktavā
Espresso Coffee
Andrea (Nestle Research Laboratories in Switzerland) Illy
€116,19-3%
€120,25
Ir noliktavā
From Vines to Wines, 5th Edition
Jeff Cox
€19,48-14%
€22,74
Ir noliktavā
Garlic and Other Alliums
Eric Block
€31,30-4%
€32,74
Ir noliktavā
Home Cheese Making, 4th Edition
Ricki Carroll
€22,75-14%
€26,50
Ir noliktavā
Quantitative Microbiology in Food Processing
Brazil) de Souza Sant'Ana Anderson (University of Campinas
€213,13-3%
€220,19
Ir noliktavā
Science of Sugar Confectionery
William P. Edwards
€35,15-3%
€36,24
Ir noliktavā
Vineyards, Rocks, and Soils, The Wine Lover's Guide to Geology
Alex Maltman
€51,30-4%
€53,36
Ir noliktavā
Science of Sugar Confectionery
William P. Edwards
€36,15-4%
€37,74
Ir noliktavā
Chocolate as Medicine
Philip K. Wilson
€37,37-4%
€38,99
Ir noliktavā
Crystallization Processes in Fats and Lipid Systems
Nissim Garti
€83,44-4%
€86,49
Ir noliktavā
Wine Reads
Jay McInerney
€12,77-9%
€13,99
Ir noliktavā
Flavor, Fragrance, and Odor Analysis
Ray Marsili
€116,18-3%
€120,24
Ir noliktavā
Corporate Financial Distress, Restructuring, and Bankruptcy
Edward I. Altman
€94,07-6%
€100,25
Ir noliktavā
Coffee Art Masterclass
Dhan Tamang
€16,31-8%
€17,74
Ir noliktavā
Conventional and Advanced Food Processing Technologies
Suvendu Bhattacharya
€215,55-3%
€222,69
Ir noliktavā
McCance and Widdowson's The Composition of Foods
Quadram Institute Bioscience
€73,15-4%
€75,88
Ir noliktavā
Science of Chocolate
S.T. Beckett
€33,73-4%
€35,24
Piegāde 3-4 ned.
1234…10

Rūpnieciskā ķīmija

Rāda 51-100 no 480+
1234…10
Unit Operations of Chemical Engineering (Int'l Ed)
Warren L. McCabe
€72,53-4%
€75,24
Ir noliktavā
Milady Advanced Services, Eyelashes
Milady
€54,34-4%
€56,49
Ir noliktavā
Design, Analysis, and Manufacturing of Lightweight Composite Structures
Hamid Dalir
€122,24-3%
€126,49
Ir noliktavā
Science of Ice Cream
UK) Clarke Chris (Formerly Unilever Research and Development
€41,00-4%
€42,74
Ir noliktavā
Human Nutrition
Francesco Visioli
€140,44-3%
€145,25
Ir noliktavā
Steeped
USA) Francl Michelle (Bryn Mawr College & Vatican Observatory
€19,18-5%
€20,24
Ir noliktavā
Brewing in Lincolnshire
Adam Cartwright
€19,84-8%
€21,49
Ir noliktavā
Potential Pulses
Rahul Chandora
€141,05-3%
€145,88
Ir noliktavā
Explosion Dynamics
Ali S. Rangwala
€95,25-6%
€101,50
Ir noliktavā
Introduction to the Thermodynamics of Materials
David R. Gaskell
€158,62-3%
€164,00
Ir noliktavā
Chemical Thermodynamics for Process Simulation
Jürgen Gmehling
€114,10-6%
€121,50
Ir noliktavā
Electrochemical Engineering
Thomas F. Fuller
€134,32-3%
€138,94
Ir noliktavā
Computational Drug Discovery, 2 Volumes
Vasanthanathan Poongavanam
€299,40-6%
€318,10
Ir noliktavā
Bioactive Compounds in Foods
Bookshop
€98,00-3%
€101,50
Ir noliktavā
Procedures to Investigate Foodborne Illness
International Association for Food Protection
€13,89-35%
€21,25
Ir noliktavā
Sticking Together
Steven Abbott
€25,24-5%
€26,49
Ir noliktavā
Biodynamic Wine Growing
Jean-Michel Florin
€24,56-7%
€26,50
Ir noliktavā
Brewing in Hertfordshire
Martyn Cornell
€19,84-8%
€21,49
Ir noliktavā
Brewing in Manchester and Salford
Deborah Woodman
€19,84-8%
€21,49
Ir noliktavā
Essentials of Food Chemistry
Jianquan Kan
€95,24-6%
€101,49
Ir noliktavā
Food Industry 4.0
Wayne Martindale
€47,32-4%
€49,25
Ir noliktavā
Fundamentals and Application of Atomic Force Microscopy for Food Research
Jian Zhong
€140,44-3%
€145,25
Ir noliktavā
Home Winemaking
Jack Keller
€22,20-7%
€23,99
Ir noliktavā
Introduction To Brewing And Fermentation Science
John D. Sheppard
€85,88-4%
€89,00
Ir noliktavā
Dendrobium nobile: Research and Therapeutic Applications
Jingshan Shi
€182,88-3%
€189,00
Ir noliktavā
The Story of Bass
Harry White
€19,84-8%
€21,49
Ir noliktavā
Tsukemono
Ole G. Mouritsen
€31,30-4%
€32,74
Ir noliktavā
Wild Brews
Jaega Wise
€26,92-7%
€29,00
Ir noliktavā
Brewing
UK) Hornsey Ian S (Nethergate Brewery
€34,94-4%
€36,49
Ir noliktavā
Camra's Home-Brewing Problem Solver
Erik Lars Myers
€15,72-11%
€17,74
Ir noliktavā
Dried Fruits
Cesarettin Alasalvar
€232,53-3%
€240,19
Ir noliktavā
The Dogfish Head Book
Sam Calagione
€35,17-7%
€37,75
Ir noliktavā
Espresso Coffee
Andrea (Nestle Research Laboratories in Switzerland) Illy
€116,19-3%
€120,25
Ir noliktavā
From Vines to Wines, 5th Edition
Jeff Cox
€19,48-14%
€22,74
Ir noliktavā
Garlic and Other Alliums
Eric Block
€31,30-4%
€32,74
Ir noliktavā
Home Cheese Making, 4th Edition
Ricki Carroll
€22,75-14%
€26,50
Ir noliktavā
Quantitative Microbiology in Food Processing
Brazil) de Souza Sant'Ana Anderson (University of Campinas
€213,13-3%
€220,19
Ir noliktavā
Science of Sugar Confectionery
William P. Edwards
€35,15-3%
€36,24
Ir noliktavā
Vineyards, Rocks, and Soils, The Wine Lover's Guide to Geology
Alex Maltman
€51,30-4%
€53,36
Ir noliktavā
Science of Sugar Confectionery
William P. Edwards
€36,15-4%
€37,74
Ir noliktavā
Chocolate as Medicine
Philip K. Wilson
€37,37-4%
€38,99
Ir noliktavā
Crystallization Processes in Fats and Lipid Systems
Nissim Garti
€83,44-4%
€86,49
Ir noliktavā
Wine Reads
Jay McInerney
€12,77-9%
€13,99
Ir noliktavā
Flavor, Fragrance, and Odor Analysis
Ray Marsili
€116,18-3%
€120,24
Ir noliktavā
Corporate Financial Distress, Restructuring, and Bankruptcy
Edward I. Altman
€94,07-6%
€100,25
Ir noliktavā
Coffee Art Masterclass
Dhan Tamang
€16,31-8%
€17,74
Ir noliktavā
Conventional and Advanced Food Processing Technologies
Suvendu Bhattacharya
€215,55-3%
€222,69
Ir noliktavā
McCance and Widdowson's The Composition of Foods
Quadram Institute Bioscience
€73,15-4%
€75,88
Ir noliktavā
Science of Chocolate
S.T. Beckett
€33,73-4%
€35,24
Piegāde 3-4 ned.
1234…10