Mazgāšanas līdzekļu tehnoloģijas

Mazgāšanas līdzekļu tehnoloģijas: 2 126 grāmatas angļu valodā. Piegāde visā Lietuvā, Latvijā un Estijā.

Mazgāšanas līdzekļu tehnoloģijas

Rāda 151-200 no 2k+
123456…42
Tropical Roots and Tubers
Harish K. Sharma
€209,49-3%
€216,44
Piegāde 3-4 ned.
Turmeric
P. N. (Centre for Medicinal Plants Research, Kerala, India) Ravindran
€243,50-3%
€251,50
Piegāde 3-4 ned.
Ultrasound in Food Processing
Mar Villamiel
€209,49-3%
€216,44
Piegāde 3-4 ned.
Use Of Fungi As Food
William D. Gray
€195,00-3%
€201,50
Piegāde 3-4 ned.
Use Of Fungi As Food
Dave Gray
€243,50-3%
€251,50
Piegāde 3-4 ned.
Technological Interventions in the Processing of Fruits and Vegetables
Rachna Sehrawat
€164,69-3%
€170,25
Piegāde 3-4 ned.
Technological Interventions in Dairy Science
Rupesh S. Chavan
€158,62-3%
€164,00
Piegāde 3-4 ned.
Techniques for Analyzing Food Aroma
Ray Marsili
€83,44-4%
€86,49
Piegāde 3-4 ned.
Technologies for Value Addition in Food Products and Processes
Sankar Chandra Deka
€159,84-3%
€165,25
Piegāde 3-4 ned.
Technologies in Food Processing
Harish Kumar Sharma
€151,35-3%
€156,50
Piegāde 3-4 ned.
Technology and Biochemistry of Wine
Beatrix Farkas
€837,62-3%
€864,00
Piegāde 3-4 ned.
Teaching Innovations in Lipid Science
Randall J. Weselake
€231,38-3%
€239,00
Piegāde 3-4 ned.
Techniques for Analyzing Food Aroma
Ray Marsili
€346,56-3%
€357,75
Piegāde 3-4 ned.
The Territorial Organization of Variety
Jerry Patchell
€122,24-3%
€126,49
Piegāde 3-4 ned.
Technology for Wine and Beer Production from Ipomoea batatas
Sandeep Kumar Panda
€231,38-3%
€239,00
Piegāde 3-4 ned.
United States Foreign Economic Policy-making
Kenneth A. Gold
€158,62-3%
€164,00
Piegāde 3-4 ned.
Textural Characteristics of World Foods
Katsuyoshi Nishinari
€204,64-3%
€211,44
Piegāde 3-4 ned.
Thermal Food Processing
Da-Wen Sun
€322,31-3%
€332,75
Piegāde 3-4 ned.
Thermal Processing of Foods
K. P. Sandeep
€232,53-3%
€240,19
Piegāde 3-4 ned.
Thermal Processing of Ready-to-Eat Meat Products
C. Lynn Knipe
€254,35-3%
€262,69
Piegāde 3-4 ned.
Tomatoes and Tomato Products
V R Preedy
€243,50-3%
€251,50
Piegāde 3-4 ned.
Thyme
Elisabeth Stahl-Biskup
€83,44-4%
€86,49
Piegāde 3-4 ned.
Thyme
Elisabeth Stahl-Biskup
€231,38-3%
€239,00
Piegāde 3-4 ned.
Top 100 Exotic Food Plants
Ernest Small
€267,75-3%
€276,50
Piegāde 3-4 ned.
Time-Dependent Measures of Perception in Sensory Evaluation
Joanne Hort
€194,94-3%
€201,44
Piegāde 3-4 ned.
Trace Minerals in Foods
K. Smith
€83,44-4%
€86,49
Piegāde 3-4 ned.
Use of Yeast Biomass in Food Production
Anna Halasz
€81,02-4%
€83,99
Piegāde 3-4 ned.
Traditional Beancurd Manufacture
Natasha J. Johnson
€10,64-7%
€11,44
Piegāde 3-4 ned.
Top 100 Exotic Food Plants
Ernest Small
€102,84-3%
€106,49
Piegāde 3-4 ned.
Training in Food Processing
Mike Battock
€19,13-5%
€20,19
Piegāde 3-4 ned.
Transforming Food Waste into a Resource
Andrea Segrè
€31,30-4%
€32,74
Piegāde 3-4 ned.
Trace Minerals in Foods
K. Smith
€510,25-3%
€526,50
Piegāde 3-4 ned.
Trace Element Speciation for Environment, Food and Health
L (University of Plymouth) Ebdon
€104,00-3%
€107,69
Piegāde 3-4 ned.
Trace Element Analysis of Food and Diet
Namik K Aras
€170,74-3%
€176,49
Piegāde 3-4 ned.
Transport Phenomena in Food Processing
Jorge Welti-Chanes
€419,31-3%
€432,75
Piegāde 3-4 ned.
Trends in Fish Processing Technologies
Daniela Borda
€243,50-3%
€251,50
Piegāde 3-4 ned.
Trends in Food Engineering
Jorge E. Lozano
€334,44-3%
€345,25
Piegāde 3-4 ned.
Utilization of Fish Waste
Raul Perez Galvez
€170,75-3%
€176,50
Piegāde 3-4 ned.
Trends in Food Engineering
Jorge E. Lozano
€83,44-4%
€86,49
Piegāde 3-4 ned.
Tropical Fruits
Cristina Stewart Bogsan
€226,52-3%
€233,99
Piegāde 3-4 ned.
Tropical Fruits -- From Cultivation to Consumption & Health Benefits
Svetoslav Dimitrov Todorov
€226,52-3%
€233,99
Piegāde 3-4 ned.
Tropical Tuber Starches
S. N. Moorthy
€144,26-3%
€149,19
Piegāde 3-4 ned.
Transport Phenomena of Foods and Biological Materials
Vassilis (Technical University of Crete, Chania, Greece) Gekas
€473,88-3%
€489,00
Piegāde 3-4 ned.
Transport Properties of Foods
Saravacos/Marou
€346,56-3%
€357,75
Piegāde 3-4 ned.
Tree Nuts
Cesarettin Alasalvar
€285,94-3%
€295,25
Piegāde 3-4 ned.
Trends in Food Safety and Protection
Rai V. Ravishankar
€243,50-3%
€251,50
Piegāde 3-4 ned.
U.S. Wine Industry
Barbara Dyer
€104,05-3%
€107,74
Piegāde 3-4 ned.
Tropical and Subtropical Fruits
Muhammad Siddiq
€260,42-3%
€268,94
Piegāde 3-4 ned.
Valorization of Wine Making By-Products
Matteo Bordiga
€285,94-3%
€295,25
Piegāde 3-4 ned.
Vanilla
Eric Odoux
€243,50-3%
€251,50
Piegāde 3-4 ned.
123456…42