• Book cover of: Trends in Food Engineering. By: Jorge E. Lozano

Trends in Food Engineering

Jorge E. Lozano

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Autorius Jorge E. Lozano
Kalba Anglų k.
Leidimo metai 2019 m.
Puslapių skč. 372 psl.
Viršelis Minkštas viršelis
ISBN 9780367398538

Trends in Food Engineering

Trends in Food Engineering by Jorge E. Lozano.

Published by Taylor & Francis Group, (2019), Paperback, 372 pages.

Topics: Food, Food industry and trade, Congresses, Preservation.

Book cover of: Trends in Food Engineering. By: Jorge E. Lozano

Trends in Food Engineering

€83,44
€83,44 €86,49