• Book cover of: Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent. By: Suni Mary Varghese

Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent

Suni Mary Varghese

€60,62
€60,62 €62,49 Izpārdošana

Mums ir noliktavā

📦 Atsiprašome, prekės neturime sandėlyje, bet greitai atsiras!
Užsisakykite el. pranešimą ir informuosime jus iškart, kai prekę turėsime. Arba rezervuokite užsakydami dabar.
Leidimo metai 2022 m.
Puslapių skč. 69 psl.
Viršelis Minkštas viršelis
ISBN 9783031063039
Leidimas 1st ed. 2022

Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent

Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent by Suni Mary Varghese, Salvatore Parisi, Rajeev K. Singla, A. S. Anitha Begum.

Published by Springer International Publishing AG, (2022), Paperback, 69 pages.

Book cover of: Trends in Food Chemistry, Nutrition and Technology in Indian Sub-Continent. By: Suni Mary Varghese

Trends in Food Chemistry, Nutrition a...

€60,62
€60,62 €62,49