To Asia, With Love

Discover the vibrant flavors of Asia with "To Asia, With Love" by Hetty McKinnon, published by Prestel in 2021. This beautifully crafted hardback features 256 pages of inspiring, modern recipes that transform the comforting Asian dishes of McKinnon's childhood into accessible meals for today’s busy, plant-based lifestyle. Hetty McKinnon, a celebrated Australian cook, invites you to explore a delightful fusion of traditional ingredients and contemporary cooking techniques. Whether you're a seasoned chef or a novice in the kitchen, this cookbook offers a variety of flavorful dishes that will invigorate your culinary repertoire. Perfect for anyone looking to embrace plant-based eating while enjoying the rich tastes of Asia, "To Asia, With Love" is a must-have addition to your cookbook collection. Dive into a world of delicious possibilities and elevate your home cooking with Hetty's unique approach to Asian cuisine.