Sensing and Artificial Intelligence Solutions for Food Manufacturing

Discover the innovative world of food manufacturing with Sensing and Artificial Intelligence Solutions for Food Manufacturing by Charles Oluwaseun Adetunji. Published by Taylor & Francis Ltd in 2023, this insightful hardback spans 174 pages, offering a comprehensive guide to the integration of machine learning and sensing techniques in the food industry.

This book serves as a practical introduction to the design and application of advanced sensing and computing systems, tailored specifically for enhancing food production processes. Readers will explore how these cutting-edge technologies can be effectively implemented in food factories to streamline operations and improve overall efficiency.

Perfect for industry professionals, researchers, and anyone interested in the intersection of technology and food production, this book is a must-have resource for understanding the future of food manufacturing.