Food Safety and Informal Markets

Discover the essential insights in "Food Safety and Informal Markets" by Kristina Roesel, published by Taylor & Francis Ltd in 2020. This informative paperback spans 284 pages and delves into the critical role of animal products in the diets and livelihoods of people across sub-Saharan Africa. As these products are often traded in local, unregulated markets, significant health risks can arise, impacting both food safety and public health. Roesel provides a comprehensive overview of the challenges associated with zoonoses and food safety in informal markets, making this volume a must-read for anyone interested in home economics, public health, and food safety. Enhance your understanding of these pressing issues and their implications for communities in sub-Saharan Africa with this engaging and informative book.