• Book cover of: Food Engineering Handbook, Two Volume Set. By: Theodoros Varzakas

Food Engineering Handbook, Two Volume Set

Theodoros Varzakas

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Leidimo metai 2014 m.
Puslapių skč. 944 psl.
ISBN 9781466582262
Kategorijos Biotehnoloģija

Food Engineering Handbook, Two Volume Set

Food Engineering Handbook, Two Volume Set by Theodoros Varzakas, Constantina Tzia.

Published by Taylor & Francis Group, (2014), 944 pages.

Topics: Food industry and trade, Food, biotechnology.

Book cover of: Food Engineering Handbook, Two Volume Set. By: Theodoros Varzakas

Food Engineering Handbook, Two Volume...

€485,00
€485,00 €500,00