Chemical and Biological Regulation of Aquatic Systems

Discover the intricate dynamics of aquatic ecosystems with Chemical and Biological Regulation of Aquatic Systems by Jacques Buffle. Published by Taylor & Francis Inc in 1993, this essential hardback book spans 40 pages, delving into the fundamental chemical and microbial processes that govern surface water quality. Ideal for students, researchers, and professionals in aquatic ecology, hydrology, and microbiology, this resource provides valuable insights into water chemistry, quality management, and the technological aspects of fisheries and aquaculture. Enhance your understanding of aquatic systems and their regulation with this authoritative text that bridges science and practical application. Perfect for anyone interested in the health and sustainability of our water resources.