Canola and Rapeseed
Canola and Rapeseed by Usha Thiyam-Hollaender, N. A. M. Eskin, Bertrand Matthäus.
Published by Taylor & Francis Group, (2016), Paperback, 374 pages.
Topics: Monounsaturated Fatty Acids, Chemistry, Nutritional Physiological Phenomena, Pharmacology.