Black Sea

Discover the culinary treasures and vibrant cultures of the Black Sea with Black Sea by Caroline Eden. Published by Quadrille Publishing Ltd in 2018, this captivating hardback spans 288 pages, inviting readers on a flavorful journey through Bulgaria, Romania, Turkey, and Ukraine. Eden, known for her previous work Samarkand, masterfully intertwines travel and cooking, showcasing the diverse communities along the stunning Black Sea coastline. Whether you're a passionate cook or an avid traveler, this book offers an enriching experience filled with unique recipes and cultural insights. Explore the rich heritage and delicious dishes that define this remarkable region. Perfect for anyone looking to expand their culinary repertoire or embark on a journey without leaving their kitchen!