Art of Fermentation

Sandor Ellix Katz

€35,34
€35,34 €37,50 Izpārdošana

Mums ir noliktavā

Paredzamā piegāde
Venipak pakomāts 13.–18. jūnija
DHL Express 11.–12. jūnija
Leidimo metai 2012 gads
Puslapių skč. 528 lapas
Viršelis Cietais vāks
ISBN 9781603582865

Art of Fermentation

Art of Fermentation by Sandor Ellix Katz, Alejandro Pareja Rodríguez.

Published by Chelsea Green Publishing, (2012), 528 pages.

Topics: COOKING / Methods / Canning & Preserving, Fermented foods, Fermentation, HEALTH & FITNESS / Nutrition.

Art of Fermentation

Art of Fermentation

€35,34
€35,34 €37,50