Antimicrobials for Sustainable Food Storage

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BEZMAKSAS piegāde

372 psl.

2024 m.

Kietas viršelis

Svītrkods: 9781032264851
Apraksts

This book covers various antimicrobials as food preservatives, such as metabolites, natural products, essential oils. There are chapters that focus on the applicability and prospective studies of essential oils, edible biofilms, biodegradable antimicrobials, and nanostructured lipid carriers in the food sector.