Rūpnieciskā ķīmija un ražošanas tehnoloģijas

Rūpnieciskā ķīmija un ražošanas tehnoloģijas: 7 348 grāmatas angļu valodā. Piegāde visā Lietuvā, Latvijā un Estijā.

Filtri ▼

Rūpnieciskā ķīmija un ražošanas tehnoloģijas

Rāda 251-300 no 484+

1…4 567 8…10

Applied Malting and Brewing Science

Ludwig Narziss

€112,92-6%

€120,25

Ir noliktavā

Nerikomi

Thomas Hoadley

€37,38-4%

€39,00

Ir noliktavā

Photoionization of Polyvalent Ions

Doris Moncke

€60,40-4%

€62,74

Ir noliktavā

Steeped

Michelle Francl

€25,25-5%

€26,50

Ir noliktavā

Essentials and Applications of Food Engineering

C. Anandharamakrishnan

€188,94-3%

€195,25

Ir noliktavā

Food Chemistry

Dennis D. Miller

€72,48-4%

€75,19

Ir noliktavā

Fats in Food Technology

Kanes K. (Professor Kanes K Rajah, Dean, School of Business and Entrepreneurship, Royal Agricultural University, Cirencester, UK and Management Food Consultant) Rajah

€185,24-3%

€191,44

Ir noliktavā

Fermented Beverage Production

Andrew G.H. Lea

€146,49-3%

€151,49

Ir noliktavā

Food Spoilage Microorganisms

Yanbo Wang

€231,38-3%

€239,00

Ir noliktavā

Computer-Aided Injection Mold Design and Manufacture

J.Y.H. Fuh

€370,81-3%

€382,75

Ir noliktavā

Directed Self-assembly of Block Co-polymers for Nano-manufacturing

Roel Gronheid

€212,62-17%

€255,44

Ir noliktavā

Industrial Plastics

Erik Lokensgard

€72,53-4%

€75,24

Ir noliktavā

Molecularly Imprinted Polymers

B. (University of Mainz, Mainz, Germany) Sellergren

€261,69-3%

€270,25

Ir noliktavā

The Physics of Polymer Interactions

Jean Pierre Ibar

€188,94-3%

€195,25

Ir noliktavā

Plastics Reinforcement and Industrial Applications

Thomas Roy Crompton

€230,38-3%

€237,50

Ir noliktavā

Self-Healing Composites

Guoqiang Li

€133,10-3%

€137,69

Ir noliktavā

Plastics Reinforcement and Industrial Applications

Thomas Roy Crompton

€231,38-3%

€239,00

Ir noliktavā

Tailored Functional Materials

Kalisadhan Mukherjee

€158,62-3%

€163,99

Ir noliktavā

Advances in the Characterisation of Ceramics

R. Freer

€152,56-3%

€157,75

Ir noliktavā

Biomaterials Science: Processing, Properties, and Applications

Roger Narayan

€148,87-3%

€153,94

Ir noliktavā

Materials for Construction and Civil Engineering

M. Clara Gonçalves

€219,24-3%

€226,49

Ir noliktavā

Brewing Science: A Multidisciplinary Approach

Michael Mosher

€110,12-3%

€113,99

Ir noliktavā

Cook, Taste, Learn

Guy Crosby

€21,60-5%

€22,74

Ir noliktavā

Data Science for Sensory and Consumer Scientists

Thierry Worch

€106,48-3%

€110,24

Ir noliktavā

Essentials of Food Science

Vickie A. Vaclavik

€67,68-4%

€70,24

Ir noliktavā

Gums and Stabilisers for the Food Industry 12

Glyn O (Phillips Hydrocolloids Research Ltd, UK) Phillips

€122,19-3%

€126,44

Ir noliktavā

Handbook of Essential Oils

K. H. C. Baser

€102,84-3%

€106,49

Ir noliktavā

Advances in Agronomy

Bookshop

€164,69-3%

€170,25

Ir noliktavā

Microbiome, Immunity, Digestive Health and Nutrition

Debasis Bagchi

€140,44-3%

€145,25

Ir noliktavā

Consumer Research Methods in Food Science

Carlos Gómez-Corona

€182,87-3%

€188,99

Ir noliktavā

Handbook of Coriander (Coriandrum sativum)

Mohamed Fawzy Ramadan

€84,65-4%

€87,74

Ir noliktavā

Principles of Gender-Specific Medicine

Marianne J. Legato

€178,03-3%

€184,00

Ir noliktavā

Snack Foods

Suvendu Bhattacharya

€304,12-3%

€314,00

Ir noliktavā

Tropical and Subtropical Fruit Crops

Debashis Mandal

€207,12-3%

€214,00

Ir noliktavā

Worldwide Perspectives on Geographical Indications

Emilie Vandecandelaere

€55,55-4%

€57,74

Ir noliktavā

Handbook of Processed Meats and Poultry Analysis

Leo M.L. Nollet

€322,31-3%

€332,75

Ir noliktavā

Wine Tasting

Ronald S. Jackson

€117,34-3%

€121,44

Ir noliktavā

Advances in Deep-Fat Frying of Foods

Servet Gulum (Middle East Technical University, Ankara, Turkey) Sumnu

€279,88-3%

€289,00

Ir noliktavā

Advances in Technologies for Producing Food-relevant Polyphenols

Jose Cuevas Valenzuela

€285,94-3%

€295,25

Ir noliktavā

Brewing Science: A Multidisciplinary Approach

Michael Mosher

€67,68-4%

€70,24

Ir noliktavā

Chemistry in Your Kitchen

Matthew Hartings

€24,24-3%

€24,99

Ir noliktavā

Comprehensive Guide to Processed Foods

Olaniyi Lasekan

€248,34-3%

€256,49

Ir noliktavā

Encyclopaedia of Brewing

Chris Boulton

€231,32-3%

€238,94

Ir noliktavā

Engineering Aspects of Cereal and Cereal-Based Products

Raquel de Pinho (ESAV, Viseu, Portugal) Ferreira Guine

€243,50-3%

€251,50

Ir noliktavā

The Essence of Gastronomy

The Netherlands) Klosse Peter (Hotel Management School Maastricht

€146,50-3%

€151,50

Ir noliktavā

Industrial Biofouling

James Walker

€299,22-3%

€308,94

Ir noliktavā

Insect Pheromones and their Use in Pest Management

P. Howse

€158,62-3%

€163,99

Ir noliktavā

Introduction to Glass Science and Technology

James E. Shelby

€44,64-4%

€46,49

Piegāde 3-4 ned.

Food Stabilisers, Thickeners and Gelling Agents

Alan Imeson

€205,85-3%

€212,69

Piegāde 3-4 ned.

Nanostructured Materials and Nanotechnology V, Volume 32, Issue 7

Sanjay Mathur

€95,52-3%

€98,94

Piegāde 3-4 ned.

1…4 567 8…10

Filtri ▼

Rūpnieciskā ķīmija un ražošanas tehnoloģijas

Rāda 251-300 no 484+

1…4 567 8…10

Applied Malting and Brewing Science

Ludwig Narziss

€112,92-6%

€120,25

Ir noliktavā

Nerikomi

Thomas Hoadley

€37,38-4%

€39,00

Ir noliktavā

Photoionization of Polyvalent Ions

Doris Moncke

€60,40-4%

€62,74

Ir noliktavā

Steeped

Michelle Francl

€25,25-5%

€26,50

Ir noliktavā

Essentials and Applications of Food Engineering

C. Anandharamakrishnan

€188,94-3%

€195,25

Ir noliktavā

Food Chemistry

Dennis D. Miller

€72,48-4%

€75,19

Ir noliktavā

Fats in Food Technology

Kanes K. (Professor Kanes K Rajah, Dean, School of Business and Entrepreneurship, Royal Agricultural University, Cirencester, UK and Management Food Consultant) Rajah

€185,24-3%

€191,44

Ir noliktavā

Fermented Beverage Production

Andrew G.H. Lea

€146,49-3%

€151,49

Ir noliktavā

Food Spoilage Microorganisms

Yanbo Wang

€231,38-3%

€239,00

Ir noliktavā

Computer-Aided Injection Mold Design and Manufacture

J.Y.H. Fuh

€370,81-3%

€382,75

Ir noliktavā

Directed Self-assembly of Block Co-polymers for Nano-manufacturing

Roel Gronheid

€212,62-17%

€255,44

Ir noliktavā

Industrial Plastics

Erik Lokensgard

€72,53-4%

€75,24

Ir noliktavā

Molecularly Imprinted Polymers

B. (University of Mainz, Mainz, Germany) Sellergren

€261,69-3%

€270,25

Ir noliktavā

The Physics of Polymer Interactions

Jean Pierre Ibar

€188,94-3%

€195,25

Ir noliktavā

Plastics Reinforcement and Industrial Applications

Thomas Roy Crompton

€230,38-3%

€237,50

Ir noliktavā

Self-Healing Composites

Guoqiang Li

€133,10-3%

€137,69

Ir noliktavā

Plastics Reinforcement and Industrial Applications

Thomas Roy Crompton

€231,38-3%

€239,00

Ir noliktavā

Tailored Functional Materials

Kalisadhan Mukherjee

€158,62-3%

€163,99

Ir noliktavā

Advances in the Characterisation of Ceramics

R. Freer

€152,56-3%

€157,75

Ir noliktavā

Biomaterials Science: Processing, Properties, and Applications

Roger Narayan

€148,87-3%

€153,94

Ir noliktavā

Materials for Construction and Civil Engineering

M. Clara Gonçalves

€219,24-3%

€226,49

Ir noliktavā

Brewing Science: A Multidisciplinary Approach

Michael Mosher

€110,12-3%

€113,99

Ir noliktavā

Cook, Taste, Learn

Guy Crosby

€21,60-5%

€22,74

Ir noliktavā

Data Science for Sensory and Consumer Scientists

Thierry Worch

€106,48-3%

€110,24

Ir noliktavā

Essentials of Food Science

Vickie A. Vaclavik

€67,68-4%

€70,24

Ir noliktavā

Gums and Stabilisers for the Food Industry 12

Glyn O (Phillips Hydrocolloids Research Ltd, UK) Phillips

€122,19-3%

€126,44

Ir noliktavā

Handbook of Essential Oils

K. H. C. Baser

€102,84-3%

€106,49

Ir noliktavā

Advances in Agronomy

Bookshop

€164,69-3%

€170,25

Ir noliktavā

Microbiome, Immunity, Digestive Health and Nutrition

Debasis Bagchi

€140,44-3%

€145,25

Ir noliktavā

Consumer Research Methods in Food Science

Carlos Gómez-Corona

€182,87-3%

€188,99

Ir noliktavā

Handbook of Coriander (Coriandrum sativum)

Mohamed Fawzy Ramadan

€84,65-4%

€87,74

Ir noliktavā

Principles of Gender-Specific Medicine

Marianne J. Legato

€178,03-3%

€184,00

Ir noliktavā

Snack Foods

Suvendu Bhattacharya

€304,12-3%

€314,00

Ir noliktavā

Tropical and Subtropical Fruit Crops

Debashis Mandal

€207,12-3%

€214,00

Ir noliktavā

Worldwide Perspectives on Geographical Indications

Emilie Vandecandelaere

€55,55-4%

€57,74

Ir noliktavā

Handbook of Processed Meats and Poultry Analysis

Leo M.L. Nollet

€322,31-3%

€332,75

Ir noliktavā

Wine Tasting

Ronald S. Jackson

€117,34-3%

€121,44

Ir noliktavā

Advances in Deep-Fat Frying of Foods

Servet Gulum (Middle East Technical University, Ankara, Turkey) Sumnu

€279,88-3%

€289,00

Ir noliktavā

Advances in Technologies for Producing Food-relevant Polyphenols

Jose Cuevas Valenzuela

€285,94-3%

€295,25

Ir noliktavā

Brewing Science: A Multidisciplinary Approach

Michael Mosher

€67,68-4%

€70,24

Ir noliktavā

Chemistry in Your Kitchen

Matthew Hartings

€24,24-3%

€24,99

Ir noliktavā

Comprehensive Guide to Processed Foods

Olaniyi Lasekan

€248,34-3%

€256,49

Ir noliktavā

Encyclopaedia of Brewing

Chris Boulton

€231,32-3%

€238,94

Ir noliktavā

Engineering Aspects of Cereal and Cereal-Based Products

Raquel de Pinho (ESAV, Viseu, Portugal) Ferreira Guine

€243,50-3%

€251,50

Ir noliktavā

The Essence of Gastronomy

The Netherlands) Klosse Peter (Hotel Management School Maastricht

€146,50-3%

€151,50

Ir noliktavā

Industrial Biofouling

James Walker

€299,22-3%

€308,94

Ir noliktavā

Insect Pheromones and their Use in Pest Management

P. Howse

€158,62-3%

€163,99

Ir noliktavā

Introduction to Glass Science and Technology

James E. Shelby

€44,64-4%

€46,49

Piegāde 3-4 ned.

Food Stabilisers, Thickeners and Gelling Agents

Alan Imeson

€205,85-3%

€212,69

Piegāde 3-4 ned.

Nanostructured Materials and Nanotechnology V, Volume 32, Issue 7

Sanjay Mathur

€95,52-3%

€98,94

Piegāde 3-4 ned.

1…4 567 8…10

Valsts/reģions