Saglabāšana

Saglabāšana – šajā kategorijā atradīsi 113 grāmatas. No atzītas klasikas līdz jaunākajiem izdevumiem. Pasūti internetā ar piegādi visā Latvijā.

Saglabāšana

Rāda 1-50 no 106+
123
50 Step by Step Homemade Preserves
Maggie Mayhew
€4,52-14%
€5,24
Ir noliktavā
How to Store Your Garden Produce
Piers Warren
€20,39-5%
€21,49
Ir noliktavā
Preserving the Japanese Way
Nancy Singleton Hachisu
€42,23-7%
€45,25
Ir noliktavā
Artisanal Preserves
Madelaine Bullwinkel
€18,66-8%
€20,24
Ir noliktavā
Timber Decay in Buildings and its Treatment
Brian Ridout
€27,68-5%
€29,00
Ir noliktavā
The Canning Kitchen
Amy Bronee
€25,91-21%
€32,74
Ir noliktavā
Basics Basics Home Freezing Handbook
Carol Bowen
€11,59-9%
€12,74
Ir noliktavā
Extraction Optimization in Food Engineering
Greece) Tzia Constantina (National Technical University of Athens
€334,44-3%
€345,25
Piegāde 3-4 ned.
Engineering Aspects of Thermal Food Processing
Ricardo Simpson
€285,94-3%
€295,25
Piegāde 3-4 ned.
Food Irradiation Research and Technology
Xuetong Fan
€232,53-3%
€240,19
Piegāde 3-4 ned.
The Food Industries of Europe in the Nineteenth and Twentieth Centuries
Alain Drouard
€72,53-4%
€75,24
Piegāde 3-4 ned.
Food Process Engineering
F. Xavier Malcata
€285,94-3%
€295,25
Piegāde 3-4 ned.
Thermal Food Processing
Da-Wen Sun
€322,31-3%
€332,75
Piegāde 3-4 ned.
Thermal Processing of Foods
K. P. Sandeep
€232,53-3%
€240,19
Piegāde 3-4 ned.
Thermal Food Processing
Da-Wen Sun
€128,31-3%
€132,75
Piegāde 3-4 ned.
Trends in Food Engineering
Jorge E. Lozano
€334,44-3%
€345,25
Piegāde 3-4 ned.
Trends in Food Engineering
Jorge E. Lozano
€83,44-4%
€86,49
Piegāde 3-4 ned.
Essentials of Thermal Processing
Gary Tucker
€201,00-3%
€207,69
Piegāde 3-4 ned.
Food Process Engineering
Murlidhar Meghwal
€101,63-3%
€105,24
Piegāde 3-4 ned.
Handbook of Aseptic Processing and Packaging
Jairus R. D. David
€285,94-3%
€295,25
Piegāde 3-4 ned.
Food Shelf Life Stability
Michael Eskin
€310,19-3%
€320,25
Piegāde 3-4 ned.
Jams, Jellies & More
Carol W. Costenbader
€4,79-18%
€5,86
Piegāde 3-4 ned.
Natural Antioxidants
Rituparna Banerjee
€101,63-3%
€105,24
Piegāde 3-4 ned.
Handbook of Aseptic Processing and Packaging
Jairus R. D. David
€96,78-3%
€100,24
Piegāde 3-4 ned.
Preserving and Exhibiting Media Art
Julia Noordegraaf
€93,14-3%
€96,49
Piegāde 3-4 ned.
Pulsed Electric Fields Technology for the Food Industry
Javier Raso
€182,87-3%
€188,99
Piegāde 3-4 ned.
Pulsed Electric Fields Technology for the Food Industry
Javier Raso
€182,87-3%
€188,99
Piegāde 3-4 ned.
Putting Food By
Ruth Hertzberg
€20,94-21%
€26,50
Piegāde 3-4 ned.
Fermented Meats
Geoffrey Campbell-Platt
€91,93-3%
€95,24
Piegāde 3-4 ned.
Advances in Fruit Processing Technologies
Sueli Rodrigues
€128,31-3%
€132,75
Piegāde 3-4 ned.
An Analysis and Control Methods for Food and Agricultural Products, 4 Volume Set
J.-L. Multon
€998,83-3%
€1.030,19
Piegāde 3-4 ned.
Ancient Underground Opening and Preservation
Zhifa Yang
€243,50-3%
€251,50
Piegāde 3-4 ned.
Advanced Drying Technologies for Foods
Arun S. Mujumdar
€225,31-3%
€232,75
Piegāde 3-4 ned.
Advances in Fruit Processing Technologies
Sueli Rodrigues
€334,44-3%
€345,25
Piegāde 3-4 ned.
Agro-Product Processing Technology
B. K. Bala
€285,94-3%
€295,25
Piegāde 3-4 ned.
Aseptic Processing of Foods Containing Solid Particulates
Sudhir K. (The Ohio State University) Sastry
€261,63-3%
€270,19
Piegāde 3-4 ned.
Antimicrobial Food Additives
Erich Lück
€243,49-3%
€251,49
Piegāde 3-4 ned.
Fermented Meat Products
Nevijo Zdolec
€322,31-3%
€332,75
Piegāde 3-4 ned.
Aseptic Processing of Foods
Helmut Reuter
€334,44-3%
€345,25
Piegāde 3-4 ned.
Biotechnology and Biopharmaceutical Manufacturing, Processing, and Preservation
Kenneth E. Avis
€449,62-3%
€464,00
Piegāde 3-4 ned.
Bread Staling
Pavinee Chinachoti
€195,00-3%
€201,50
Piegāde 3-4 ned.
The Chemical Physics of Food
University of East Anglia) Belton Peter (School of Chemical Sciences & Pharmacy
€230,10-3%
€237,69
Piegāde 3-4 ned.
Encapsulated and Powdered Foods
Charles Onwulata
€370,81-3%
€382,75
Piegāde 3-4 ned.
Encapsulation and Controlled Release Technologies in Food Systems
Jamileh M. Lakkis
€188,88-3%
€195,19
Piegāde 3-4 ned.
Drying
UNIFEM
€13,07-6%
€13,94
Piegāde 3-4 ned.
Drying Technologies for Foods
Prabhat K. Nema
€225,31-3%
€232,75
Piegāde 3-4 ned.
Environmental Impacts of Treated Wood
Timothy G. (University of Florida, Gainesville, USA) Townsend
€243,50-3%
€251,50
Piegāde 3-4 ned.
Fruit and Vegetables, 2 Volume Set
Anthony Keith Thompson
€439,87-3%
€453,94
Piegāde 3-4 ned.
Preserving Food without Freezing or Canning
The Gardeners and Farmers of Centre Terre Vivante
€24,56-7%
€26,50
Piegāde 3-4 ned.
123