Oishii! Essen in Japan

Discover the rich and vibrant culture of Japanese food and drink with Oishii! Essen in Japan by Uta Werlich. This captivating hardback, published by Arnoldsche in 2016, features 27 pages filled with stunning illustrations, including previously unseen pieces from the esteemed Linden-Museum's collection.

This informative book not only explores the culinary traditions of Japan but also delves into the social aspects and drinking customs that accompany these practices. Perfect for food enthusiasts and cultural aficionados alike, Oishii! Essen in Japan serves as a wonderful companion to the exhibition held at the Linden-Museum in Stuttgart from October 15, 2016, to April 23, 2017. Immerse yourself in the artistic representation of food and gain insights into the unique food habits that define Japanese culture. Don't miss the opportunity to enrich your understanding of Japan's gastronomic heritage!