Cookery
Hardcover
Bethaney Turner
Taste, Waste and the New Materiality of Food
€214,05€214,99
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Hardcover
John (University of Otago, Sensory Science Research Ctr, NEW ZEALA) Prescott
Genetic Variation in Taste Sensitivity
€359,20€362,50
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Hardcover
Sidney A. (Duke University Medical Center, Durham, North Carolina, USA) Simon
Mechanisms of Taste Transduction
€359,20€362,50
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Hardcover
Gordon Rudy
The Mystical Language of Sensation in the Later Middle Ages
€214,05€214,99
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Paperback
Gordon Rudy
The Mystical Language of Sensation in the Later Middle Ages
€74,17
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Paperback
Norah M. Titley
The Ni'matnama Manuscript of the Sultans of Mandu
€80,57
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Hardcover
Eleanor Parke Custis Lewis
Nelly Custis Lewis's Housekeeping Book
€11,24
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Spiral bound
Suzanne Gross
The Nourishing Traditions Cookbook for Children
€28,68€31,25
Delivery 3-4 weeks
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