Maisto pramonė

Maisto pramonė: 315 knygų anglų kalba. Pristatymas visoje Lietuvoje, Latvijoje ir Estijoje.

Maisto pramonė

Rāda 101-150 no 287+
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Food Protection & Safety
Lyman F Thomasson
€141,64-3%
€146,49
Piegāde 3-4 ned.
Food Products Evolution: Innovation Drivers and Market Trends
Angela Tarabella
€61,62-4%
€63,99
Piegāde 3-4 ned.
Foots, Lonks and Wet Nellies
Emma Kay
€19,84-8%
€21,49
Piegāde 3-4 ned.
Global Foodscapes
Alistair Fraser
€207,12-3%
€214,00
Piegāde 3-4 ned.
Global Foodscapes
Alistair Fraser
€55,55-4%
€57,74
Piegāde 3-4 ned.
Essential Oils in Food Processing: Chemistry, Safety and Applications
Seyed Mohammed Bagher Hashemi
€209,49-3%
€216,44
Piegāde 3-4 ned.
An empty plate
Tracy LEDGER
€18,62-8%
€20,19
Piegāde 3-4 ned.
Essen vermessen
Volker Fischer
€43,41-7%
€46,50
Piegāde 3-4 ned.
Food and Drink - Good Manufacturing Practice
Institute of Food Science and Technology
€128,25-3%
€132,69
Piegāde 3-4 ned.
Food and the City
Karen A. Franck
€39,74-4%
€41,44
Piegāde 3-4 ned.
Food and the City in Europe since 1800
Peter Lummel
€207,12-3%
€214,00
Piegāde 3-4 ned.
Food Industry Design, Technology and Innovation
Helmut Traitler
€110,07-3%
€113,94
Piegāde 3-4 ned.
Food Industry R&D
Helmut Traitler
€89,45-3%
€92,69
Piegāde 3-4 ned.
Food Proteins
Shuryo (University of British Columbia, Vancouver, Canada) Nakai
€239,80-3%
€247,69
Piegāde 3-4 ned.
Food Safety and Toxicity
John (Open University of Netherlands, Heerlen, Netherlands) De Vries
€170,75-3%
€176,50
Piegāde 3-4 ned.
Functional Foods and Biotechnology
Kalidas Shetty
€231,38-3%
€239,00
Piegāde 3-4 ned.
Food Packaging Technology, 2 Volume Set
France) Bureau G. (University of Reims Champagne Ardene
€778,15-3%
€802,69
Piegāde 3-4 ned.
Food in Society
UK) Atkins Peter (Durham University
€72,53-4%
€75,24
Piegāde 3-4 ned.
Food Industries
J. Mark
€734,56-3%
€757,75
Piegāde 3-4 ned.
Food Protein Sources
N. W. Pirie
€39,79-4%
€41,49
Piegāde 3-4 ned.
Food Properties Handbook
M. Shafiur Rahman
€285,94-3%
€295,25
Piegāde 3-4 ned.
Food, Science, Policy and Regulation in the Twentieth Century
David F. Smith
€188,94-3%
€195,25
Piegāde 3-4 ned.
Food Wars
Tim Lang
€55,55-4%
€57,74
Piegāde 3-4 ned.
Food Wars
Tim Lang
€231,38-3%
€239,00
Piegāde 3-4 ned.
From Modern Production to Imagined Primitive
Paige West
€34,94-4%
€36,49
Piegāde 3-4 ned.
FSMA and Food Safety Systems
Jeffrey T. Barach
€54,29-4%
€56,44
Piegāde 3-4 ned.
Germplasm
Melanie Walton
€119,82-3%
€123,99
Piegāde 3-4 ned.
The First Food Empire
Peter Bird
€30,45-7%
€32,75
Piegāde 3-4 ned.
Fish Consumption & Health
George P Gagne
€146,49-3%
€151,49
Piegāde 3-4 ned.
Fish Processing
UNIFEM
€16,70-6%
€17,69
Piegāde 3-4 ned.
Flavor Development for Functional Foods and Nutraceuticals
M. Selvamuthukumaran
€243,50-3%
€251,50
Piegāde 3-4 ned.
Food and Agribusiness Marketing in Europe
Erdener Kaynak
€170,75-3%
€176,50
Piegāde 3-4 ned.
Food & Drug Administration Safety & Innovation Act
James C. Perry
€194,99-3%
€201,49
Piegāde 3-4 ned.
Food and Agribusiness Marketing in Europe
Erdener Kaynak
€81,02-4%
€83,99
Piegāde 3-4 ned.
Food Fraud & Adulterated Ingredients
Darrell T. Braden
€104,05-3%
€107,74
Piegāde 3-4 ned.
Food Futures
Chloe Rutzerveld
€28,09-7%
€30,24
Piegāde 3-4 ned.
The Food Industries of Europe in the Nineteenth and Twentieth Centuries
Derek J. Oddy
€195,00-3%
€201,50
Piegāde 3-4 ned.
HACCP
Sara E. Mortimore
€48,23-4%
€50,19
Piegāde 3-4 ned.
Food Industries
J. Mark
€81,02-4%
€83,99
Piegāde 3-4 ned.
Food Labeling
Ethan C. Lefevre
€65,25-4%
€67,74
Piegāde 3-4 ned.
Food Research, Safety & Policies
Arthur P Riley
€253,19-3%
€261,49
Piegāde 3-4 ned.
Food Irradiation Technologies
R. B. Miller
€205,91-3%
€212,75
Piegāde 3-4 ned.
Food Shopping Patterns & Geographic Access to Food
Mary Henderson
€270,17-3%
€278,99
Piegāde 3-4 ned.
Food Supply Networks
Italy) Canavari Maurizio (Alma Mater Studiorum-Universita di Bologna
€85,88-4%
€89,00
Piegāde 3-4 ned.
Food Safety
V. L. Smyth
€82,23-4%
€85,24
Piegāde 3-4 ned.
Food Safety Regulatory Compliance
Preston W. Blevins
€128,31-3%
€132,75
Piegāde 3-4 ned.
Food Supply Networks
Italy) Canavari Maurizio (Alma Mater Studiorum-Universita di Bologna
€42,89-4%
€44,69
Piegāde 3-4 ned.
Food Processing
Valerie C. Bellinghouse
€403,54-3%
€416,49
Piegāde 3-4 ned.
Handbook of Citrus By-Products and Processing Technology
Robert J. (University of Florida, Institute of Food and Agricultural Sciences, Lake Alfred) Braddock
€237,38-3%
€245,19
Piegāde 3-4 ned.
Global Beef Trade
Alessandro Ferrara
€175,59-3%
€181,49
Piegāde 3-4 ned.
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