Italian Food

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BEZMAKSAS piegāde

1 ir noliktavā

Elizabeth David

406 lapas

2019 gads

Cietais vāks

Svītrkods: 9781911621294

If you want to explore the authentic regional roots of the Italian kitchen, Elizabeth David's masterpiece is the place to start. The joy and relevance of this book today is that recipes that could only be read 60 years ago can now be cooked and savoured.