Dal Cookbook

Regulārā cena €30,99
Express sūtījums (2-3 darbdienas)

Krishna Dutta

144

2013

Hardback

Grub Street Publishing

Svītrkods: 9781909166059

Dal is to India what pasta is to Italy. Cheap to produce, highly nutritional, suitable for long storage and capable of being cooked in a basic pot on an open fire, dal has been providing nourishment to millions of Indians for millennia. It truly is a pan-Indian dish consumed by rich and poor alike.