23% izslēgts
Crust
Pārdošanas cena
€28,80
Regulārā cena
€37,44
Vienības cena
/
Nav pieejams
Helps you to master the mighty Sourdough and make your own ferments so that you can make bread anytime. This title looks at speciality breads, using a range of flours and flavours. It explores the Croissant and all its variations as well as covers other sweet breads such as Stollen and Brioche.
Crust