Chocolates and Confections

Pārdošanas cena €78,00 Regulārā cena €101,40

BEZMAKSAS piegāde

4 noliktavā, gatavs nosūtīšanai

Peter P. Greweling

544 lapas

2013 gads

Cietais vāks

Svītrkods: 9780470424414

The comprehensive guide to chocolate and candy making for professionals and serious home cooks Chocolate and candy making is more popular and accessible than it has ever been. This book combines artisan confectionery techniques with straightforward explanations of the theory, science, and formulas at work.