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Ancient and Traditional Foods, Plants, Herbs and Spices used in Cancer
Ancient and Traditional Foods, Herbs, and Spices in Human Health
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€181,00
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€211,77
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Līdz Rajkumar Rajendram
Apraksts
This book provides an evidenced-based approach in describing usage and applications of traditional foods and botanicals in prevention and treatment of cancer. Each chapter has a section on historical background; foods, herbs, spices, and botanicals used in cancer prevention and treatment; toxicity and cautionary notes; and summary points.
Ancient and Traditional Foods, Plants, Herbs and Spices used in Cancer