{"product_id":"process-development-in-antibiotic-fermentations-cambridge-university-press-9780521065528-c-t-calam","title":"Process Development in Antibiotic Fermentations","description":"\u003cp\u003eDiscover the intricate world of antibiotic fermentations with \u003cstrong\u003eProcess Development in Antibiotic Fermentations\u003c\/strong\u003e by \u003cstrong\u003eC. T. Calam\u003c\/strong\u003e. Published by \u003cstrong\u003eCambridge University Press\u003c\/strong\u003e in 2008, this insightful book spans 228 pages, providing a comprehensive exploration of biochemical engineering in the context of antibiotic production.\u003c\/p\u003e \n\n\u003cp\u003eThe book is thoughtfully organized into three distinct parts: the first section delves into the scientific principles underpinning antibiotic fermentations, while the second focuses on the nuances of process development within laboratory settings. The final section addresses the complexities encountered in industrial fermentation and pilot plants, emphasizing how challenges evolve as processes are scaled up and yields are optimized.\u003c\/p\u003e \n\n\u003cp\u003eWhether you are a student, researcher, or industry professional, \u003cstrong\u003eProcess Development in Antibiotic Fermentations\u003c\/strong\u003e is an essential resource that combines theoretical knowledge with practical insights, making it a must-have for anyone interested in the field of fermentation technology.\u003c\/p\u003e","brand":"C. T. Calam","offers":[{"title":"Default Title","offer_id":52231690977622,"sku":"9780521065528","price":46.07,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780521065528.jpg?v=1767748688","url":"https:\/\/www.bookshop.lv\/products\/process-development-in-antibiotic-fermentations-cambridge-university-press-9780521065528-c-t-calam","provider":"Bookshop","version":"1.0","type":"link"}