{"product_id":"introduction-to-advanced-food-process-engineering-taylor-francis-inc-9781439880715","title":"Introduction to Advanced Food Process Engineering","description":"\u003cp\u003e\u003cstrong\u003eIntroduction to Advanced Food Process Engineering\u003c\/strong\u003e by Jatrindra Kumar.\u003c\/p\u003e\n\u003cp\u003ePublished by Taylor \u0026amp; Francis Inc, (2013), Hardback, 718 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food industry and trade, Technological innovations, Quality control, SCIENCE \/ Chemistry \/ Industrial \u0026amp; Technical.\u003c\/p\u003e","brand":"Bookshop","offers":[{"title":"Default Title","offer_id":52238291632470,"sku":"9781439880715","price":242.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781439880715.jpg?v=1767760165","url":"https:\/\/www.bookshop.lv\/products\/introduction-to-advanced-food-process-engineering-taylor-francis-inc-9781439880715","provider":"Bookshop","version":"1.0","type":"link"}