{"product_id":"fats-and-oils-taylor-francis-inc-9781420061666-formulating-and-processing-for-applications-third-edition-richard-d-o-brien","title":"Fats and Oils","description":"\u003cp\u003eExplore the essential resource for food scientists and industry professionals with \u003cstrong\u003eFats and Oils\u003c\/strong\u003e by \u003cstrong\u003eRichard D. O'Brien\u003c\/strong\u003e, published by \u003cstrong\u003eTaylor \u0026amp; Francis Inc\u003c\/strong\u003e. This comprehensive reference, now in its third edition, spans an impressive \u003cstrong\u003e764 pages\u003c\/strong\u003e and delves into the intricate world of fats and oils used in commercial food products.\u003c\/p\u003e \n\n\u003cp\u003eGain in-depth insights into raw material sources, processing techniques, formulation strategies, and quality control measures. This book highlights the latest processing procedures and examines how fresh ingredients influence the application of fats and oils in various products. Perfect for anyone in the food industry, \u003cstrong\u003eFats and Oils\u003c\/strong\u003e is an invaluable tool for understanding the complexities of edible oils and fats.\u003c\/p\u003e \n\n\u003cp\u003eEnhance your knowledge and stay ahead in the field with this authoritative guide that combines science, technology, and practical applications in food production.\u003c\/p\u003e","brand":"Richard D. O'Brien","offers":[{"title":"Default Title","offer_id":52243789152598,"sku":"9781420061666","price":284.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781420061666.jpg?v=1767767123","url":"https:\/\/www.bookshop.lv\/products\/fats-and-oils-taylor-francis-inc-9781420061666-formulating-and-processing-for-applications-third-edition-richard-d-o-brien","provider":"Bookshop","version":"1.0","type":"link"}