{"product_id":"ecodesign-and-ecoinnovation-in-the-food-industries-iste-ltd-and-john-wiley-sons-inc-9781786304896-gwenola-yannou-le-bris","title":"Ecodesign and Ecoinnovation in the Food Industries","description":"\u003cp\u003e\u003cstrong\u003eEcodesign and Ecoinnovation in the Food Industries\u003c\/strong\u003e by Gwenola Yannou-Le Bris, Hiam Serhan, Sibylle Duchaine, Jean-Marc Ferrandi, Gilles Trystram.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley \u0026amp; Sons, Incorporated, John, (2020), Hardback, 320 pages.\u003c\/p\u003e","brand":"Gwenola Yannou-Le Bris","offers":[{"title":"Default Title","offer_id":52245357855062,"sku":"9781786304896","price":168.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781786304896.jpg?v=1767769571","url":"https:\/\/www.bookshop.lv\/products\/ecodesign-and-ecoinnovation-in-the-food-industries-iste-ltd-and-john-wiley-sons-inc-9781786304896-gwenola-yannou-le-bris","provider":"Bookshop","version":"1.0","type":"link"}