{"title":"Vickie A. Vaclavik","description":"\u003cp\u003e\u003cstrong\u003eVickie A. Vaclavik\u003c\/strong\u003e – autora grāmatas mūsu katalogā: 3 grāmatas. Apskati visus izdevumus un pasūti internetā ar piegādi visā Latvijā.\u003c\/p\u003e","products":[{"product_id":"dimensions-of-food-taylor-francis-ltd-9781138373655-vickie-a-vaclavik","title":"Dimensions of Food","description":"","brand":"Vickie A. Vaclavik","offers":[{"title":"Default Title","offer_id":52245985395030,"sku":"9781138373655","price":260.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781138373655.jpg?v=1767770580"},{"product_id":"dimensions-of-food-taylor-francis-ltd-9781138631267-vickie-a-vaclavik","title":"Dimensions of Food","description":"","brand":"Vickie A. Vaclavik","offers":[{"title":"Default Title","offer_id":52245986017622,"sku":"9781138631267","price":137.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781138631267.jpg?v=1767770578"},{"product_id":"essentials-of-food-science-springer-nature-switzerland-ag-9783030468132-vickie-a-vaclavik","title":"Essentials of Food Science","description":"\u003cp\u003e\u003cstrong\u003eEssentials of Food Science\u003c\/strong\u003e by Vickie Vaclavik, Vickie A. Vaclavik, Elizabeth W. Christian.\u003c\/p\u003e\n\u003cp\u003ePublished by Springer, (2020), Paperback, 481 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food, Nutrition, Composition, Analysis.\u003c\/p\u003e","brand":"Vickie A. Vaclavik","offers":[{"title":"Default Title","offer_id":52275126534486,"sku":"9783030468132","price":64.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783030468132.jpg?v=1767814418"}],"url":"https:\/\/www.bookshop.lv\/en\/collections\/vickie-a-vaclavik.oembed","provider":"Bookshop","version":"1.0","type":"link"}